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As an innovator, Mulderbosch was the first producer in the country to successfully create a barrel-fermented style of Chenin Blanc, and so our ‘Steen Op Hout’ label was born. Trailblazing the infant rosé category with our Rosé of Cabernet Sauvignon continued this thread of innovation. Today, Mulderbosch has achieved commercial success world-wide and has affirmed our identity as a producer of distinctive wines, representative of the soils and climate in which our grapes are grown.
Mulderbosch Vineyards focuses on producing quality wines that respect and preserve age-old winemaking traditions whilst remaining aware of the benefits of modernisation.