Scions of Sinai

Bernhard grew up in a wine farming family, on their (previously owned) farm, Helderzicht, in the Lower Helderberg region of Stellenbosch. Here the Bredells had been farming wine for over 160 years – 7 generations – and has essentially been responsible for developing this region. Starting with Peter Bredell’s arrival here in the 1850’s and passed down to his descendants aka “Scions”.

Today Scions of Sinai Wines mainly focus on curating these uniquely located vineyards of the Lower Helderberg region (South East of Stellenbosch) around a granite hill colloquially known as “Sinai Hill” – pure wines from a few specially selected dry farmed bushvine vineyards on decomposed granite.

Named Young Winemaker of the Year in Tim Atkin's South Africa 2019 Special Report, Bernard favours a chemical-free approach in the vineyards and the winery. His single vineyard wines are due to be released in April 2019.

Scions of Sinai

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